[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]Everyone has heard the word “yeast” one day. But have you heard about yeast extract? In this article you will find everything you want to know about yeast extract: origin, components, uses, …. From yeast… Yeast is a unicellular fungus. This...
The health and wellness trends explain consumers’ behaviors regarding what and how they eat. But good health is no more the main goal to reach: authenticity, transparency and environmental concerns...
Consumers crave for healthier products but certainly not at the expense of taste. To address this major challenge, yeast extract is an answer !...
Did you know that yeast extract market is a very promising one? Indeed, this ingredient has a very large range of applications due to its unique characteristics, as evidenced by many food products launches around the world. ...
Our Biospringer team of experts has been studying and keeping a very interesting track of today and tomorrow's trends. One of them is naturalness trend, rising worldwide. They have summarized it in a few key figures for you, in a very dynamic and easy-to-read infography....
Today's global yeast extract market in a few key figures : a growing market boosted by many food product launches, that mainly uses yeast extracts....
Marmite is one of the most popular foods in the United States. According to a new study, it enables great boosting of our brain function....
With the help of modern genetic analysis techniques, a Belgian research team has proved that the most commonly used cultured yeast in modern-day food and beverages production can be traced back to the 16th century. ...