The proportion of vegetarians, vegans and flexitarians is increasing. They are turning to plant-based products as meat alternatives. On the food manufacturer side, it is a major challenge to reformulate their products while maintaining the taste, texture and overall appearance of the products consumers are...
Plant-based proteins is a growing market. In this global trend, two main segments appear: global dairy substitutes and global meat substitutes....
Our experts based in Singapore illustrated the key market data concerning fish, seafood, and analogues...
Sugar is unavoidable because it is essential for aromatic purposes, and as a corrector of bitterness or acidity. ...
The global animal products alternatives market, dominated by dairy substitutes, is growing. Food industries, aware of this market potential, started producing cheese substitutes....
Consumers are more and more aware of the correlation between diet & health. Sugar consumption is becoming a global public health concern....
Our Food Application Manager shared his recipe. This week, discover his creamy tomato soup....
Plant-based proteins is a growing market. In this global trend, two main segments appear: global dairy substitutes and global meat substitutes....
The proportion of vegetarians, vegans and flexitarians is increasing. They are turning to plant-based products as meat alternatives. On the food manufacturer side, it is a major challenge to reformulate their products while maintaining the taste, texture and overall appearance of the products consumers are...