10 Oct Biospringer at 2018 Food Ingredients Asia Jakarta
Biospringer Asia Pacific at Food Ingredients Asia 2018 in Jakharta
On October 3 and 5, Biospringer Asia Pacific was at the Food Ingredients Asia 2018 in Jakharta, Indonesia. As the number 1 exhibition for South East Asia’s food industry, FI Asia brings together domestic and international ingredient suppliers, distributors and food beverage manufacturers from all over the world.
During this event, our local team of sales, marketing, innovation and culinary center shared the versatility of Biospringer yeast extract and its taste improvement benefits in popular and local cuisines. For this matter, they showcased variety of locally inspired applications:
- Salted Egg Chips seasoning, made with our Springalys® D201,
- Chicken Soto traditional Indonesian soup, with our Springer® 1405,
- 3-in-1 Coffee sweet beverage, with our Springer® 6008,
- Chocolate sauce, with Springer® 6008.
And what a success !