10 reasons to choose yeast protein in food formulations
Yeast protein is coming from well-knownprocess: fermentation. It is a microorganism that is naturall...
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If you want to know more about plant-based proteins,
Yeast protein is coming from well-knownprocess: fermentation. It is a microorganism that is naturall...
18 February, 2021Low-meat diets are now the most popular daily diet in the world. The fastest growing lifestyle movem...
07 January, 2021Meat analogue, also known as meat substitute or mock meat, is not new in Asia. The introduction of m...
02 November, 2020The proportion of vegetarians, vegans and flexitarians is increasing. They are turning to plant-base...
26 July, 2020Plant-based proteins is a growing market. In this global trend, two main segments appear: global dai...
17 July, 2020Our experts from Asia Pacific shared their analysis of the plant-based proteins’ market in Asia, and...
25 June, 2020The global animal products alternatives market, dominated by dairy substitutes, is growing. Food ind...
27 May, 2020Plant-based proteins is a growing market. In this global trend, two main segments appear: global dai...
16 April, 2020The proportion of vegetarians, vegans and flexitarians is increasing. They are turning to plant-base...
12 March, 2020The meat substitute market was estimated at 13.3 billion USD in 2018 and projected to grow with a 7....
27 January, 2020Vegetable proteins represent an alternative to those of animal origin. For the food industry, it is ...
13 November, 2019