{"id":53037,"date":"2026-05-20T01:55:03","date_gmt":"2026-05-20T05:55:03","guid":{"rendered":"https:\/\/biospringer.com\/?p=53037"},"modified":"2026-05-20T06:25:41","modified_gmt":"2026-05-20T10:25:41","slug":"biospringer-by-lesaffre-acquires-ptx-food","status":"publish","type":"post","link":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/","title":{"rendered":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; z_index=&#8221;&#8221; css=&#8221;.vc_custom_1779258159074{padding-top: 30px !important;}&#8221;][vc_column css=&#8221;.vc_custom_1779258165846{padding-top: 30px !important;}&#8221;][vc_column_text css=&#8221;&#8221;]<strong><span class=\"TextRun SCXW55436251 BCX8\" lang=\"EN-GB\" xml:lang=\"EN-GB\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW55436251 BCX8\" data-ccp-parastyle=\"Subtitle\">Biospringer by Lesaffre, a global player in\u00a0<\/span><span class=\"NormalTextRun SCXW55436251 BCX8\" data-ccp-parastyle=\"Subtitle\">fermentation and microorganism-<\/span><span class=\"NormalTextRun SCXW55436251 BCX8\" data-ccp-parastyle=\"Subtitle\">solutions, announces the acquisition of selected intellectual property and technology of PTX Food Corp, a company specialized in bacteria fermentation. With this acquisition, Biospringer accelerates growth in the food ingredients scope beyond yeast fermentation.<\/span><\/span><span class=\"EOP Selected SCXW55436251 BCX8\" data-ccp-props=\"{&quot;134245418&quot;:true,&quot;134245529&quot;:true,&quot;335551550&quot;:2,&quot;335551620&quot;:2,&quot;335559739&quot;:320}\">\u00a0<\/span><\/strong>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; z_index=&#8221;&#8221; css=&#8221;.vc_custom_1778081370933{padding-top: 30px !important;}&#8221;][vc_column css=&#8221;.vc_custom_1778081375527{padding-top: 30px !important;}&#8221;][vc_column_text css=&#8221;&#8221;]<\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><span data-contrast=\"none\">Biospringer&#8217;s strategic acquisition of PTX Food Corp. will unlock transformative opportunities to deliver innovative solutions that delight existing and new customers worldwide and establishes Biospringer as a global leader in yeast-based and non-yeast fermented solutions.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><span data-contrast=\"none\">By combining the newly acquired knowledge in fermented bacterial solutions and specialized technology with Biospringer&#8217;s extensive industrial network, Biospringer is poised to accelerate the development of cutting-edge, customer-centric offerings for the global food sector.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><span data-contrast=\"none\">This acquisition illustrates the company&#8217;s unwavering commitment to providing innovative solutions that address the evolving needs of today&#8217;s market and anticipate the opportunities of tomorrow. As a leader in fermentation-based solutions across taste, nutrition, texture, and preservation, Biospringer sets itself apart through its collaborative approach, co-creating tailored solutions with customers around the world,\u00a0with important footprint in\u00a0Brazil,\u00a0China,\u00a0Europe,\u00a0and\u00a0North America.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><i><span data-contrast=\"none\">&#8220;At Biospringer, we are driven by a clear vision to inspire joy, nourish communities, and protect our planet through better food for all. This acquisition is fully aligned with our commitment to delivering game-changing products that make a positive impact. From ingredient innovation to biotech platforms, from tradition to transformation, Biospringer is poised to be a key player in the industry, leveraging our robust global footprint and strong local collaborations to bring groundbreaking ideas to market and solidify our role as a trusted partner in the pursuit of a more sustainable and nourishing future,&#8221; s<\/span><\/i><span data-contrast=\"none\">ays Carmen Arruda, Biospringer General Manager.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><span data-contrast=\"none\">Biospringer\u2019s next step will be to transfer the acquired technology and equipment to its global plant network.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><span data-contrast=\"none\">PTX Food Corp.\u00a0was\u00a0an American\u00a0food ingredient manufacturer specializing in bacteria fermentation products. The acquisition includes\u00a0selected\u00a0assets\u00a0related\u00a0to\u00a0the Bioenhance product line.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;grid&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221; z_index=&#8221;&#8221; css=&#8221;.vc_custom_1778081340744{padding-top: 30px !important;}&#8221;][vc_column css=&#8221;.vc_custom_1778081345107{padding-top: 30px !important;}&#8221;][vc_column_text css=&#8221;&#8221;]<\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><strong><span class=\"TextRun SCXW53420075 BCX8\" lang=\"EN-GB\" xml:lang=\"EN-GB\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW53420075 BCX8\">About Biospringer<\/span><\/span><span class=\"EOP Selected SCXW53420075 BCX8\" data-ccp-props=\"{&quot;335551550&quot;:2,&quot;335551620&quot;:2,&quot;335572071&quot;:0,&quot;335572072&quot;:0,&quot;335572073&quot;:4278190080,&quot;335572075&quot;:0,&quot;335572076&quot;:0,&quot;335572077&quot;:4278190080,&quot;335572079&quot;:0,&quot;335572080&quot;:0,&quot;335572081&quot;:4278190080,&quot;335572083&quot;:0,&quot;335572084&quot;:0,&quot;335572085&quot;:4278190080,&quot;335572087&quot;:0,&quot;335572088&quot;:0,&quot;335572089&quot;:4278190080,&quot;469789798&quot;:&quot;none&quot;,&quot;469789802&quot;:&quot;none&quot;,&quot;469789806&quot;:&quot;none&quot;,&quot;469789810&quot;:&quot;none&quot;,&quot;469789814&quot;:&quot;none&quot;}\">\u00a0<\/span><\/strong><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><em>Biospringer by Lesaffre leverages its expertise in yeast extracts and solutions derived from natural fermentation processes to help food manufacturers create recipes that are increasingly flavorful, appealing, nutritious, and healthy.\u00a0<\/em><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><em>Born from the expertise of three global fermentation leaders from France, the Netherlands, and Brazil, Biospringer brings together a century of fermentation know-how and the agility of modern biotechnology. As part of Lesaffre, a global leader in fermentation since 1853, we go beyond yeast \u2014 harnessing the power of microorganisms to unlock the next generation of food experiences.\u00a0<\/em><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><em>We stand where science meets gastronomy, combining natural fermentation expertise, sensory excellence, and biotech innovation to elevate taste, nutrition, texture and preservation. Across worldwide application centers and a global network, our 1,500 passionate experts collaborate with customers to enhance every aspect of food \u2014 from signature tastes and rich textures to healthier formulations and nutrition.\u00a0<\/em><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><em>Driven by purpose, we aim to inspire joy, nourish communities, and protect our planet through better and healthier food for all.\u00a0<\/em><\/p>\n<p data-ccp-border-bottom=\"0px none #000000\" data-ccp-padding-bottom=\"0px\" data-ccp-border-between=\"0px none #000000\" data-ccp-padding-between=\"0px\"><em>Biospringer by Lesaffre \u2013 Food lovers in action\u00a0<\/em><\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>We are glad to announce the acquisition of selected intellectual property and technology of PTX Food Corp, a company specialized in bacteria fermentation. <\/p>\n","protected":false},"author":17,"featured_media":53815,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","inline_featured_image":false,"footnotes":""},"categories":[7338],"tags":[],"class_list":["post-53037","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.1 (Yoast SEO v27.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Biospringer by Lesaffre acquires selected IP and technology of PTX Food<\/title>\n<meta name=\"description\" content=\"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Biospringer by Lesaffre acquires selected IP and technology of PTX Food\" \/>\n<meta property=\"og:description\" content=\"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation\" \/>\n<meta property=\"og:url\" content=\"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/\" \/>\n<meta property=\"og:site_name\" content=\"Biospringer\" \/>\n<meta property=\"article:published_time\" content=\"2026-05-20T05:55:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-05-20T10:25:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"667\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sophie LAUGIER\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sophie LAUGIER\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/\"},\"author\":{\"name\":\"Sophie LAUGIER\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#\\\/schema\\\/person\\\/6a571a74945e6805340ad975e1da84ec\"},\"headline\":\"Biospringer by Lesaffre acquires selected IP and technology of PTX Food\",\"datePublished\":\"2026-05-20T05:55:03+00:00\",\"dateModified\":\"2026-05-20T10:25:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/\"},\"wordCount\":669,\"publisher\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/Petri-dish-bacteria.jpg\",\"articleSection\":[\"NEWS\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/\",\"url\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/\",\"name\":\"Biospringer by Lesaffre acquires selected IP and technology of PTX Food\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/Petri-dish-bacteria.jpg\",\"datePublished\":\"2026-05-20T05:55:03+00:00\",\"dateModified\":\"2026-05-20T10:25:41+00:00\",\"description\":\"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#primaryimage\",\"url\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/Petri-dish-bacteria.jpg\",\"contentUrl\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/Petri-dish-bacteria.jpg\",\"width\":1000,\"height\":667},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/biospringer-by-lesaffre-acquires-ptx-food\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/biospringer.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Biospringer by Lesaffre acquires selected IP and technology of PTX Food\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/biospringer.com\\\/en\\\/\",\"name\":\"Biospringer\",\"description\":\"Global yeast extract producer\",\"publisher\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/biospringer.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#organization\",\"name\":\"Biospringer by Lesaffre\",\"url\":\"https:\\\/\\\/biospringer.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/logo-Biospringer.png\",\"contentUrl\":\"https:\\\/\\\/biospringer.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/logo-Biospringer.png\",\"width\":400,\"height\":100,\"caption\":\"Biospringer by Lesaffre\"},\"image\":{\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/fr.linkedin.com\\\/company\\\/biospringer\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCIwlo39VHSwHryOBeg3w-rw\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/biospringer.com\\\/en\\\/#\\\/schema\\\/person\\\/6a571a74945e6805340ad975e1da84ec\",\"name\":\"Sophie LAUGIER\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food","description":"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/","og_locale":"en_US","og_type":"article","og_title":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food","og_description":"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation","og_url":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/","og_site_name":"Biospringer","article_published_time":"2026-05-20T05:55:03+00:00","article_modified_time":"2026-05-20T10:25:41+00:00","og_image":[{"width":1000,"height":667,"url":"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg","type":"image\/jpeg"}],"author":"Sophie LAUGIER","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Sophie LAUGIER","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#article","isPartOf":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/"},"author":{"name":"Sophie LAUGIER","@id":"https:\/\/biospringer.com\/en\/#\/schema\/person\/6a571a74945e6805340ad975e1da84ec"},"headline":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food","datePublished":"2026-05-20T05:55:03+00:00","dateModified":"2026-05-20T10:25:41+00:00","mainEntityOfPage":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/"},"wordCount":669,"publisher":{"@id":"https:\/\/biospringer.com\/en\/#organization"},"image":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#primaryimage"},"thumbnailUrl":"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg","articleSection":["NEWS"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/","url":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/","name":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food","isPartOf":{"@id":"https:\/\/biospringer.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#primaryimage"},"image":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#primaryimage"},"thumbnailUrl":"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg","datePublished":"2026-05-20T05:55:03+00:00","dateModified":"2026-05-20T10:25:41+00:00","description":"Biospringer by Lesaffre announces the acquisition of PTX Food Corp, a company specialized in bacteria fermentation","breadcrumb":{"@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#primaryimage","url":"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg","contentUrl":"https:\/\/biospringer.com\/wp-content\/uploads\/2026\/05\/Petri-dish-bacteria.jpg","width":1000,"height":667},{"@type":"BreadcrumbList","@id":"https:\/\/biospringer.com\/en\/biospringer-by-lesaffre-acquires-ptx-food\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/biospringer.com\/en\/"},{"@type":"ListItem","position":2,"name":"Biospringer by Lesaffre acquires selected IP and technology of PTX Food"}]},{"@type":"WebSite","@id":"https:\/\/biospringer.com\/en\/#website","url":"https:\/\/biospringer.com\/en\/","name":"Biospringer","description":"Global yeast extract producer","publisher":{"@id":"https:\/\/biospringer.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/biospringer.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/biospringer.com\/en\/#organization","name":"Biospringer by Lesaffre","url":"https:\/\/biospringer.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/biospringer.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/biospringer.com\/wp-content\/uploads\/2019\/06\/logo-Biospringer.png","contentUrl":"https:\/\/biospringer.com\/wp-content\/uploads\/2019\/06\/logo-Biospringer.png","width":400,"height":100,"caption":"Biospringer by Lesaffre"},"image":{"@id":"https:\/\/biospringer.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/fr.linkedin.com\/company\/biospringer","https:\/\/www.youtube.com\/channel\/UCIwlo39VHSwHryOBeg3w-rw"]},{"@type":"Person","@id":"https:\/\/biospringer.com\/en\/#\/schema\/person\/6a571a74945e6805340ad975e1da84ec","name":"Sophie LAUGIER"}]}},"_links":{"self":[{"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/posts\/53037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/comments?post=53037"}],"version-history":[{"count":15,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/posts\/53037\/revisions"}],"predecessor-version":[{"id":53812,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/posts\/53037\/revisions\/53812"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/media\/53815"}],"wp:attachment":[{"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/media?parent=53037"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/categories?post=53037"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biospringer.com\/en\/wp-json\/wp\/v2\/tags?post=53037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}